Drinking with Fat Cat

Pam’s Pictorama Post: Taking a break from the chaos of renovation here at Deitch Studio today, I am focusing on this odd recent acquisition. It was purchased for a few dollars on a whim – Kim and I liked the logo, a sassy Sylvester type kitty with a fat cigar hanging out of his mouth.

I generally do not purchase new items and I do not own any beer or soda cans – although I believe I have bid on an early Felix soda bottle in my life and lost. As it turns out, unsurprisingly, Fat Cat, is a popular name. As a result I am having a bit of trouble making sure that all the information offered is about this particular company. For example, there is a Fat Cat brewery in England which seems to be tied out to a pub there and distinctly different. I see some different logos for it and remain unsure if they all belong to this product.

As Deitch Studio has a professed interest in beer bottle cap collecting (Eleanor Whaley makes her first appearance in Kim’s bottle cap collecting tale published in Deitch’s Pictorama) which harkens back to Kim’s own childhood bottle cap collecting, I checked out the internet to see if Fat Cat beer had a good one. It does not appear to be sold in bottles, however I did find this rather nifty golf ballmarker below which admittedly probably does not have its genesis with the beer, although it turns up with a search of Fat Cat beer cap. (Yep, had no idea about ballmarkers in general and I gather it is just as it sounds – marks where your golf ball landed which I gather is occasionally needed.) If I played golf I would want one of these.

 

The can itself reveals that it is brewed and canned by MOII, Monroe, WI. In addition, it proclaims the following about contents, Malt, hops, water, bla bla bla, what more can I tell ya? It’s just plain ol’ good beer! We will have to take their word for it as I purchased this can pre-emptied, from the bottom as I guess collectors prefer? In addition, not sure who or what MOII might be.

The ratings for it online appear to my unschooled eye to be about average, sadly not living up to the exuberance of the can. Citrusy seems to be a popular adjective, but also bitter and “average hops” whatever that really means. It seems that there was a brewery that you could visit in San Diego until recently. Yelp has marked it closed however.

Generally speaking, I like beer in a rather unspecified way – such as in a cold one on a hot day. I generally prefer a light lager such as this one more or less proclaims to be, although bitter does worry me. Even more than wine, I have never really ventured into the world of beer and the various aspects of tasting it and what I might like best. (When I was in training to be a chef I was taught a bit about wine tasting so I have a point of reference for that.) In high school I knew several guys who started making home brew from a kit and then started taking it very seriously. One went on to be come a brewmaster professionally. It was very dark beer and I confess I never liked it. I am a Corona kinda girl.

Kim no longer drinks (stopped long before I met him – as he says, he did all of his drinking early on) and although he doesn’t mind having liquor in the house I don’t keep beer since I think it is what he misses most and not having it is no hardship for me. However, there’s usually wine around and currently a somewhat exotic bottle of Jack Daniels that I got at a work event recently as well, but the fact is I don’t drink much, especially at home, either. I do cook with wine however and I was taught that you should only cook with wine that is a quality that you would drink – hence the presence of wine in the house.

In the end I just applaud this jolly can and commend it to my crowded shelves. Certainly given the opportunity I would order it in a bar or restaurant out of curiosity. Meanwhile, as their can proudly proclaims, We gottit made!