T’day Cat Tale

As is sometimes the case I am on the train and taking a moment to start this post. It is a wet and dark Thanksgiving morning and the train to NJ is crowded. (I can only imagine how crowded the trains on the other side of the tracks going into the city are!) I had to hoof it four blocks to Penn Station in a pouring rain.

Luckily, I was dressed for the elements (that coat I mentioned buying in last week’s post arrived – it is excellent) and traveling fairly lightly. There are a bunch of small hotels near there and many families, clearly here for the parade and holiday, were milling around in front of them, despite the rain. I feel badly for them – even these modest hotels cost them a fortune and it should be a nice treat for the kids – too bad about the rain! Kids looked pretty perky anyway.

The last few minutes of my entry into Red Bank on the train.

I had actually planted myself in NJ on Tuesday night – smartly avoiding the worst of the travel press. Kim had decided to sit this one out in Manhattan so I was hoping for a few days there doing errands and working in the garden to prep it for winter. Then Blackie stopped eating on Tuesday night and the malaise it continued and worsened Wednesday morning. Therefore, I had to come back to New York and we had to take him to the hospital where I work now.

I will start by saying that his vet was responsive in a way that I don’t think any of us feel we can expect from our own doctors let alone our vets. Despite being the day before Thanksgiving, she answered my email at 7:30 am right away and we exchanged several emails before making the decision to bring him in. First, we tried an external stimulant which Kim picked up and applied to no avail.

It was a remarkable relief to see familiar faces around me and helping with him. It had seemed somewhat impersonal in the past when I went there but now I am family. This is especially notable because I have felt isolated at this job and it has been hard to get to know people. However, one of my friends (one of the first people I met there and got to know – she is a Veterinarian Technician) carried him out to me and despite his anxiety he clearly enjoyed Erica’s attentions – that woman knows how to pet a cat!

This stuff is like kitty crack but if they won’t eat it is a very good go to.

His illness, or disinterest in food specifically, remains a mystery. After I got him to eat some Churu at the hospital we decided to take him home last night. I’m glad we did; it was the right decision. He’s diabetic and I wouldn’t be surprised if we don’t have to take him in again for a glucose test which will take a full day, but with the holiday if we can get him to eat even small amounts I would rather have him home. He ate a small breakfast for me this morning and so I am heading back to NJ where I will have a handful of friends coming for dinner!

***

Thanksgiving was a quiet affair with the aforementioned couple of friends. I had a winter gardening frenzy of bulb planting (luckily the ground was soft from that Thanksgiving rain) and trimming the dahlias and bagging them up for the winter. Lastly, the geraniums needed to be taken out of the front planters and they are potted and living in the kitchen for now. The trellises I grew my cucumbers on are tucked away in the garage. I had hoped to do more cleanup in the veggie patch but didn’t have time.

Taken this morning. A bit perkier and wondering what on earth Kim and I will do to him next though.

I returned to New York Friday evening. Blackie has resumed eating more regularly but still requiring a stimulant and some encouragement. Essentially we are now in a stage where he’ll eat really good stuff but is still turning his nose up at the healthier real food we expect him to eat. However, he just wolfed down a smidge of smoked salmon so I would say his eating instincts are not totally disabled.

Cookie is taking full advantage of the situation. To be clear, we are martinets when it comes to the cats eating habits. They eat at 6am and 6pm. They get a mix of canned food and dry food is out for them. We have not introduced treats into their lives except to inveigh them to eat on the onset of their stint in New Jersey. When they both stopped eating the first time I was introduced to Churu treats and keep them on hand for such events. Those things must be like kitty crack is all I can say.

Cookie napping recently. I must say, she doesn’t seem concerned about Blackie but is happy about all the treats in the house.

I brought some Churu back from New Jersey with me as Kim had used up our small stash. Cookie keeps taking us over to it and showing it to us – hoping we will take the hint and give her some.

I know I haven’t written much about this new gig. This past year I have been working to get a lot under my belt in a very different area of fundraising and in a very specific place. Building this fundraising operation to full throttle is a journey which has only just launched. I wouldn’t have Blackie or Cookie (or Beau, Gus, Milty, Peaches and Stormy – the NJ Five) sick for anything obviously, but in some ways this recent incident has informed me with an interesting piece of the puzzle for fundraising there.

Some of what I experienced was clearly because I am a staff member, but having used them before with a substantial illness with Blackie, the good communication and much of what I experienced was in play then too – which influenced my decision to take this job. It is a special place, in part possible because it is a non-profit. My job is figuring out how to unlock all its potential.

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