Pam’s Pictorama Post: It’s a sunny Sunday after a dreadfully rainy sleety snowy Saturday here in New York City. So I sit down to write with the sense of optimism that prevails on a sunny day after a rainy one.
Meanwhile, I have had this item in my possession for months now where it has perched on my desk, waiting to see what role it will play and what it will contain. I spotted it in a background shot of items being sold by @missmollystlantiques and she was willing to sell it to me. I especially like its glass top where the 2 cent price is posted. 2 cents!
Pictorama readers know I cannot resist a good box. My post on a Krak-R-Jak Biscuit (also purchased from Miss Molly, the post can be found here, as I am one of those folks who still mails cards. The appeal of a box is like catnip to me – I’m equally bad about cabinets. (A post on one display case I bought a few years ago can be found here.) Things that can contain things seem like a win-win to me and I can always justify their purchase in my mind. For some reason I am convinced I always have space for them.
A quick look at the Nestlé history reminded me that it is a Swiss company. Shortly after college I was working in a kitchen at the Drake Swiss Hotel in midtown and little Nestlé bars with the hotel’s logo proliferated so it shouldn’t be news really. I think it was the first time I had considered Swiss chocolate as an export. The company’s history starts with the merger of two makers of condensed milk and baby food in the 1890’s. The chocolate production and a role in the birth of milk chocolate, so says their site, follows in 1904.
While always happy to consume it, as a child I nonetheless admit I found Nestlé a poor relation to my true heart’s desire Hershey; the hard working denizens of Pennsylvania would be glad to know I am sure. I liked the crunch (that model appeared in 1938) added to the Nestlé bars however, but they had a more delicate flavor than the robust explosion of a Hershey bar. I did go through a period of affection for Kit Kat bars, also made by them, while living in England. Again, it was the appeal of the crunch – great with a cup of tea for a pick me up in the afternoon.
Frankly it has been a very long time since I have eaten either, the chocolate I am more likely to encounter these is a wider variety. Bags of Lindt, both milk and dark chocolate, have come my way as gifts recently; my mother has boxes of sugar-free chocolates at her house (surprisingly good, especially if you stick to the nut filled and caramels), the occasional organic bar from Whole Foods crosses my path. In fairness it should be noted that my diet does not allow for the unabashed eating of chocolate however, having found that eating chocolate leads to ultimately eating more chocolate, leading to more of me.
Despite my childhood loyalties, this tin tickles me. Your 2 cents could buy you a plain or almond “block” of chocolate – two sizes shown on the side of the tin, nuts making the smaller (fatter?) bar. Sadly only one of the painted sides is still in relatively good shape, jolly red and yellow paint. For some reason the magic of reaching into the glass top container and pulling out a chocolate bar is still evoked when I look at it. Perhaps that is why I have had trouble filling it with any of the mundane flotsam and jetsam of my desk. I am thinking I may take it to mom’s house in New Jersey where I am still constructing a home office for the days I am there. The accumulating pens and post-its may take up residence there, but the images on the tin tickling a desire for a treat.
Pam’s Pictorama Postcard Post: A bit of splendid advertising where cats meet cards today. When I think Nestlé I think of a chocolate bar which, to the highly discerning taste of my childhood palate, always seemed naggingly inferior and pallid to my preferred Hershey. As memory serves though, they were an early leader in chocolate milk mixes and chocolate being chocolate, was of course ultimately always a welcome event – preferences a technicality really. As a kid you largely take what you can get.
In my childhood estimation Nestlé’s powdered Quik was superior to Hershey’s syrup for cold milk as it mixed better and more easily. It came in yellow and brown tins and I still have the sense memory of using a spoon to pop open the lid. Hot chocolate was happily made with either, but I think my Hershey’s affection won out there as well. (Both were challenged by Swiss Miss later because it had marshmallows ready embedded which was very handy as mom couldn’t be relied on to remember to buy them.)
In young adulthood I worked here in Manhattan as a chef for a Swiss Hotel, the Drake, and Nestlé nibbles abounded as the house chocolate of choice. I don’t think I had really focused on Nestlé’s Swiss origins before then. In my childhood the bars came wrapped in blue, red and white paper and it was Nestlé’s Crunch, more or less as shown below via Pinterest. For all of my memories of Nestlé chocolates I must say I never really focused on the accent on the é until now, funny. It is consistently used throughout.
Meanwhile, these splendid cards were purchased on eBay recently; I bargained them down but still paid up for them and don’t regret it in the least. Their postmarks bear evidence of having been mailed in Great Britain in 1903, August and September respectively, but these were purchased from a US seller. In tiny letters at the top it reads H.M. & Co.’s Famous Posters in Miniature which makes me wonder if these were originally huge posters as still seen in the London underground for example.
These postcards were mailed to and from different folks in different parts of England. 1903 predates Nestlé’s purchase of a rival chocolate company (in 1904) which put them in the chocolate line of business, and was only just making its way to the US shortly after in about 1905. Therefore these cards were likely British and advertising Nestlé’s earlier incarnation as a condensed milk and baby formula company. Richest in cream these both declare!
Of course for me, it was these comical kitties that called to me. I love them together as a two-part comic strip – the skinny brown fellow drinking his creamy way to rotund plumpness from card one to two! Wise white kitty is the purveyor of the fattening feline dairy diet. In the second image, the dark clouds over the night sky have cleared and this backyard nocturnal perk is discreetly jollier in general. Orange/brown cat offers his gratitude in rhyme, Thanks for your feed of NESTLÉ’S MILK. It did me good – my coat’s like silk; And now I’m sound in limb and brain. I’ll never drink skim milk again!